Crossed Ashtamudi Kayal, about to enter Chavarathodu. |
Day 2 - The next day, we woke at 4:30AM
and Joseph uncle came early to see us off. He accompanied us to the nearby Kappikada
for some good tea and pazhampori(The best we tasted, during the entire trip).
We set off north at sharp 5 with headlamp and blinker as we navigated the
waters north of Dalavapuram, lined with Chinese fishing nets on both
sides. As we reached the northern parts of Ashtamudi Lake, the sun was slowly
rising.
The owners of the Kappikada |
Great food, great smiles. |
We entered Chavarathod with help from some local fishermen and
were shocked to see the decimation mining and human activates inflicted on this
stretch of the waterways. Chavara - The place derives its name from the Chinese
word that means 'cemetery', and lives up to that reputation. The pollution went
lower as we reached Vattakayal, further north. On the way, we stopped at a
small tea shop at Kovilthottam, next to the Church, that was run by a couple.
They had segregated and stored all their plastic waste to our astonishment. The
food was just great, Dosha, Kadalakari, boiled eggs and hot sweet tea; to
support the heat in the food.
Entering Vatta Kayal |
We were glad to enter the Vattakayal at the far
end of Chavarathod and felt nature pulling us through her washing machine, for
the kind of waves and wind we encountered. The Perumon Bridge at the far right
reminded us about the train accident that took place, when many of us were in
our teens.
Jelly fish. |
It took us another few hours of rowing to reach Alumkadavu. We were
glad to see jelly fish (Kadalchori, as the locals call them) in the waterways
and a few of them had small fish trapped in their tentacles. We rested near a
local Kappikada and spent time washing clothes, taking bath and watching small
prawn seedlings in the local jetty. The food was amazing, with fried sardines
and tapioca for accompaniment. We left Alamkadavu at 4 to reach Vallikavu in an
hours’ time.
On trawler "Gautham" |
En-route we were intrigued by the local fishing trawlers moored
along the banks. One of the owners Mr Hiran Lal, invited us abroad the trawler
named after his son 'Gautham". He showed us around, the engine room, the
Srangu (Captain in malayalam) perch and the galley. He explained how each
systems work and we had the icing on the cake when the Srangu himself came aboard,
with supplies for the next day's trip into the sea. We saw a lot of fishing
fleet parked all along the waterways and each fisherman/owner we met was
willing to share his story with us. We halted at Vallikavu, near the foot bridge
that connects to the Amrithanandamayi ashram and settled into our tent.
We freshened up and had some amazing Thattu dosha and kallumeka fry at
the local shop, run by a lady. As the tent was too small for 3 of us, one of
our friends’ volunteered to sleep outside, with protection from mosquito
repellent. We were shocked to see him crawl into the tent at midnight as the fishing
trawlers making their way to the day’s work, were over speeding and pushing
waves, beyond the retaining wall.
Anees with "Gautham" & "Bharath". |
Day 3 - We woke early to leave at 5AM and paddled north with Vetathukadavu in our mind. It was dawn when we entered Kayankulam Kayal. The journey so far took practical lessons of what we had learned at school - Land breeze in the night giving way to Sea breeze in the day time, how they both interacted to create stagnant waves the locals calls 'Pozhi". We made mental calculations to make the best of the land breeze while crossing the Kayankulam Kayal.
Posing with "Spiders", Anees and Murgan. |
' | |
Casting the "net' |
Then there were high and low
tides to figure our time to a destination. The locals knew the timings of these
tides instantly and even predicted the time, something we were trying to make
sense using charts on the World Wide Web. There were trawlers coming back from
sea and our blinking head lamps alerted them to the 3 kayakers amidst them.
Kayankulam Kayal is an amazing beauty for the hundreds of Chinese fishing nets
that line up on either side of NW3. Each net symbolizes one family and their
means of subsistence. We were told that the nets were placed there to use the
deep channels that NW3 offered.
Bapuji, checking the newspaper for Expedition NW3 |
We got help from local fishermen who helped us
reach "Bapuji's Kappikada". We enjoyed the wonderful food of Appam, Kadalakari
and sweet 'meter' tea, before heading north. Bapuji shared his joy of our visit
and wished he could give us the food free! He enquired about the trip and wanted
more details as to how we could save the waterways from heavy metal
contamination. We said our good byes to Bapuji and he promised to share the
message with folks who visit his tea shop. We headed north and the sun was
taking its toll. Kayankulam Kayal looked never ending and we took the eastern
side to travel north and beat the sun that was rising fast. The water here is
shallow and there were times when going too close to the bank, resulted in our paddles
coming up with mud.
We paddled on and reached Vetathukadavu at 10:00AM, to be received
by Rajeev Chetan, a local leader in the community. He helped us park the kayak
at the local house and get ready for the session at the local school.
The houses
were we camped belonged to a traditional Beedi maker, we were thrilled to see
the skills of a trade that was once omnipresent across Kerala.
The session at
Mangalam school was refreshing for the energy the welcome, thanks to the
co-ordination by Ms Amurtha Sebastian of Mathrubhumi SEED, Alapuzha. We felt it
was not appropriate to keep the kids waiting and headed to the session,
skipping lunch. That evening we were fortunate to get a sit-out of a house to
sleep, involuntary blood donation was too much, thanks to the mosquitos we
slept poorly and woke up to paddle north with the setting full moon.
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